Yogurt marinated chicken is moist, flavorful, and tender! The lemon and dill add perfect acidity and herby-ness. This will become a go-to summer recipe!
Frigarui de Pui (Lemon Dill Yogurt Marinated Chicken Skewers)
Mimi’s Cafe Buttermilk Spice Muffins
These muffins are tender, full of warm spices, and topped with even more sugary spices and walnuts for some crunch. Even if you’ve never had the original muffins from Mimi’s Cafe you will still totally enjoy these buttermilk spice muffins!
Poached Chicken Salad with Tangy Herb Dressing
This poached chicken salad has become a weekly staple. Poaching the chicken makes it velvety and tender while also delivering a clean chicken flavor. The fresh dill and parsley herbs, tangy olives, and sweet pickles in the dressing give it a jump of flavor. I love serving this on sourdough toast for an extra dose of sour flavor and some crunch!
Zuchinni Ricotta Penne Pasta
This zuchinni ricotta penne pasta is a vegetarian pasta dish that celebrates the end of the summer. Zuchinni, parmesan, and penne are enveloped in a creamy herby sauce. Then it’s finished off with some ricotta for little fanciness and freshness. This is perfect for date night at home.
Salata de Vara Romaneasca (Romanian Cucumber, Tomato, Feta, and Herb Summer Salad)
This ultra fresh, tangy, herby, and healthy salad will become your favorite summer dish! Juicy summer tomatoes, crisp cucumbers, herby dill and parsley, briny feta, luscious olive oil, and tart vinegar. These ingredients (plus plenty of salt!) all marinate in the fridge and just get better and better with each hour. This is a just one take on the classic Romanian summer salad (tomatoes, cucumbers, and vinegar are always there!). I hope you make this one soon!
Veggie Loaded Turkey Meatloaf with Sticky Sweet Ketchup Glaze
This is a turkey meatloaf that will convert you! It is full of flavor, filled with vegetables, sturdy yet moist, and covered with a delectable sticky sweet ketchup glaze. You will wanna make this again and again.
Fried Bologna and Omelette Ciabatta Breakfast Sandwich
I am bringing you yet another breakfast sandwich! Eggs are the best breakfast, hands down. Egg sandwiches? Now that is just perfection on perfection. I made an omelette, stuffed it with only the finest hand crafted cheese (ahem, velveeta), topped it with a pan fried slice of bologna, a smear of mayo, a few healthy dashes of hot sauce. It’s served on toasted ciabatta slices for the ultimate crispy crust and fluffy interior. Say hello to your new favorite breakfast sandwich.
Cake Mix Cinnamon Oatmeal Rum Raisin Cookies
This is the recipe that will help you use up that straggler box of cake mix in your pantry! You’ll get 12 large, chewy, flavorful, and cake-y cookies. Cinnamon, rum, and raisin make this cake mix cookie taste way more complex and involved when really, this cookie is beyond easy to make. This will soon become a family favorite!
A Simple Omelette Recipe
A no-fuss, no-muss fluffy omelette recipe that is easier to make than you think! This basic simple omelette recipe gives ya the best way to start the day. Once you have this down, you can play around with the fillings to your hearts (and stomachs) content!
No Fuss, Minimalist Chicken Meatballs ( 5 Ingredients!)
This simple chicken meatball recipe requires no pre-cooked onions, no parmesan (or any cheese!), and no frying in oil. They come together with 5 main ingredients and are baked for an easy fuss-free dinner.
